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cooking with leeks

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Tag: lettuce

buying lettuce

September 26, 2020September 25, 2020 ~ cookingwithleeks ~ Leave a comment

i'm not an expert on buying lettuce, but i feel like it is similar to buying art -- buy what moves you. pre-cut and pre-washed lettuce is certainly a time-saver to have on hand, but in order to really expand your tastebuds, you're going to want to have the freedom to buy whole heads of … Continue reading buying lettuce

SF Ferry Building Farmer’s Market 10/5/19

October 5, 2019 ~ cookingwithleeks ~ 2 Comments

Whew! I was headed to the SF Ferry Building Farmer's Market from Oakland this morning around 8:45am, when a 3.9 magnitude earthquake hit. I was on BART at that moment, which is one of my worst fears realized. It was fine. The train stopped for 5+ minutes. The conductor informed us that all BART trains … Continue reading SF Ferry Building Farmer’s Market 10/5/19

Roasted Sourdough with Smoked Salmon and Vegetables

August 21, 2017April 20, 2020 ~ cookingwithleeks ~ Leave a comment

This isn't a "recipe" so much as it is a way to combine ingredients on top of bread so that it's a full-on meal with minimal effort. I had all of this stuff on hand, some ingredients thanks to meal prep (quick pickled bell peppers), and some ingredients courtesy of my local farmer's market (smoked … Continue reading Roasted Sourdough with Smoked Salmon and Vegetables

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i’m katie. based in oakland, ca.

cooking style: simple / sustainable / a lil lazy

instagram: cookingwithleeks

linked in: katie harrill

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